To book as a Vendor or to run a Food Booth you can contact us before July 1st to book a space. Vendor Spaces book very fast.
Vendors need to complete a Tlell Fall Fair Permit.
VENDOR PERMIT (PDF)
VENDOR PERMIT (DOC)
Food Vendor must complete a Northern Health Temporary Food Permit at least two weeks in advance of the fair.
Click Here for NH Temporary Food Permit
You must have your Northern Health Temporary Food Permit and Food Safe Certificate on hand prior to setup for the fair. If you need help with the Permit, Linda can assist you.